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When it comes to coffee, we have to mention an ancient country in the Middle East-Turkey
Coffee in the ancient Middle East, like the legendary myth of the 1001 night, is a veiled girl with a thousand faces, which can not only help get close to God, but also wash the spring of sadness. When it comes to coffee, we have to mention the Middle East (Turkey) coffee, because whether from the perspective of Islam or Christianity, the origin of coffee is in the remote and mysterious mountains of the Middle East. After the thirteenth to fifteenth centuries,
2014-07-31 Speaking of coffee have to mention a Middle East ancient country Turkey medium -
Ecuadorian Coffee and Darwinian Evolutionism have to mention the story is Ecuadorian coffee good?
For more information on coffee beans, please follow the coffee workshop (official Wechat account cafe_style). The Galapagos Islands may be a strange name to most people, but if you mention Darwin and the theory of evolution, or the phrase "natural selection, survival of the fittest", you may suddenly realize how important this is in the history of mankind.
2018-04-01 Ecuador coffee Darwin theory of evolution not to mention story delicious -
What is the taste often mentioned in coffee?
Taste is a flavor that we experience through touch. The hand is the most sensitive part of the body, followed by the lips and tongue. Our mouths are covered with nerve endings that respond to the density, viscosity, cold and heat of food and drink. The unique tactile feeling of coffee is usually an important factor in determining its quality, that is, the mellow thickness and astringency of coffee. Taste is tactile.
2018-05-19 Coffee Zhongchang mentioned taste in the end what is we through touch -
The producing area of boutique coffee beans, the best coffee in Ethiopia in Africa, has to mention this wetland.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie-Yega Xuefei producing area introduces the general impression of Africa, they have higher temperature and less moisture. So for beans on the African side, most of them are treated in the sun. The sun exposure method because it is directly exposed to the sun in the open area.
2020-02-27 Boutique coffee beans producing areas Africa Ethiopia the best coffee origin not to mention -
The reason of hand-brewing coffee sieve powder in hand-brewing coffee course
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) what is the fine powder? To put it simply, some people will wonder why in our last article we first mentioned the method of sieving fine powder by the world champion and then mentioned that not sifting fine powder will actually make coffee.
2018-07-29 Hand brewing coffee skills tutorials sieving powder reason specialty knowledge communication -
Blue Mountain No. 1, the king of boutique coffee must be mentioned.
Jamaica's Blue Mountain No. 1 coffee bean is the most well-known coffee. It is also one of the most popular coffee for black coffee lovers. Together with Kona of Hawaii, he is called the king and queen of the coffee industry. It is the masterpiece of Island Coffee and a classic representative. Although, due to the sudden increase in production and negligence in quality control, climate change has led to some declining trends in Blue Mountain Coffee in recent years, but the No. 1 King of Blue Mountains in Jamaica
2014-07-23 Boutique coffee Blue Mountain No. 1 boutique Blue Mountain Coffee -
Roasting degree of espresso beans: deep roasting? Re-baking? Shallow baking?
Roasting degree of espresso beans: deep roasting? Re-baking? Shallow baking? As mentioned above, Italian concentration, as a method of extraction, is characterized by pressure extraction, that is, water flows through coffee powder under high pressure to achieve flavor extraction.
2016-06-30 Italian concentrated coffee beans roasting -
General knowledge of Coffee Machine arrangement of data of Italian Coffee Grinder
The importance of the grinder * first of all I feel it is necessary to explain the importance of the grinder. In a sense, the grinder plays a more important role in the espresso machine than the coffee machine itself has always liked to say: what exactly is the coffee machine for? As mentioned earlier, the three main functions are extracting coffee, milking, and heating water. But today, because of the talk,
2014-10-14 Coffee knowledge coffee machine knowledge espresso grinder -
The Hope Manor in the coffee producing area of central Colombia introduces the coffee flavor and taste.
It can be said that when discussing the boutique coffee estate, Raminita is bound to be mentioned! In the cup testing courses of SCAA and SCAE in recent years alone, lecturers mention Raminita almost every time they list taste or high-quality beans, while La Minita not only sells well in Europe for more than 50 years, but also enjoys a high reputation in the American market! The name of La Minita is also in Han Huaizong's Coffee Studies.
2016-07-15 Colombia Central Coffee producing area Manor Hope introduction Flavor Taste but -
Collation of data of Italian coffee grinder 1
First of all, I think it is necessary to explain the importance of the grinder. In a sense, the grinder plays a more important role in the espresso machine than the coffee machine itself.
2014-06-12 Coffee knowledge coffee machine coffee information -
Boutique coffee bean manor introduction: Costa Rican manor La Minita Raminita boutique manor
Just like the description of La Minita on Osher's website: it can be said that when discussing boutique coffee estates, Raminita is bound to be mentioned! In the cup testing courses of SCAA and SCAE in recent years alone, lecturers mention Raminita almost every time they list taste or high-quality beans, while La Minita not only sells well in Europe for more than 50 years, but also enjoys a high reputation in the American market! Go back now
2017-02-24 Boutique coffee beans manor introduction Costa Rica Minita Lamy Ni -
Effect of Powder content on Coffee in Coffee production
1. The concentration determines the richness of the coffee. It is the soluble matter that determines the concentration. (it is worth mentioning that XLW007 in the common sense group mentioned that insoluble substances can also increase the thickness of caffeine. I totally agree, but this time I only focus on the main cause of soluble matter.) generally, the calculation can be measured by the concentration photorefractometer: TDS%= TDS/Coffee Weight.
2014-07-01 Coffee knowledge Coffee making Coffee Encyclopedia -
Basic knowledge of espresso espresso what are the taste characteristics of espresso?
When it comes to Italy, not to mention the once-prominent ancient Rome, not to mention Pompeii sleeping under Mount Vesuvius, not to mention the world-famous leaning Tower of Pisa, not to mention the Renaissance shrine of Florence and the beautiful water city of Venice; Italian coffee alone, just like the old brew created by history, is mellow and moving
2022-12-11 Coffee basics common sense Italy all have what are the characteristics -
Effect of Powder content on Coffee in Coffee production
1. The concentration determines the richness of the coffee. It is the soluble matter that determines the concentration. (it is worth mentioning that XLW007 in the common sense group mentioned that insoluble substances can also increase the thickness of caffeine. I totally agree, but this time I only focus on the main cause of soluble matter.) generally, the calculation can be measured by the concentration photorefractometer: TDS%= TDS/Coffee Weight.
2014-08-11 Coffee making medium powder influence concentration determined coffee rich degree decided -
Effect of coffee powder content on coffee when brewing coffee
1. The concentration determines the richness of the coffee. It is the soluble matter that determines the concentration. (it is worth mentioning that XLW007 in the common sense group mentioned that insoluble substances can also increase the thickness of caffeine. I totally agree, but this time I only focus on the main cause of soluble matter.) generally, the calculation can be measured by the concentration photorefractometer: TDS%= TDS/Coffee Weight.
2014-09-12 Coffee knowledge brewing coffee coffee powder quantity -
The effect of Powder content on Coffee in Coffee production
1. The concentration determines the richness of the coffee. It is the soluble matter that determines the concentration. (it is worth mentioning that XLW007 in the common sense group mentioned that insoluble substances can also increase the thickness of caffeine. I totally agree, but this time I only focus on the main cause of soluble matter.) generally, the calculation can be measured by the concentration photorefractometer: TDS%= TDS/Coffee Weight.
2015-04-20 Coffee common sense production medium powder influence -
What kind of coffee is Ethiopian tomoca coffee? hand-made coffee sharing the characteristics of Sidamo coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Essex tomoca coffee, Sidamo coffee brewing sharing Ethiopia, is the birthplace of coffee in the world. When it comes to coffee, we have to mention Ethiopia, and when it comes to Ethiopian coffee, we have to mention TOMOCA Coffee. Even though there are all kinds of things on the market.
2019-12-21 Essel tomoca Coffee what is it hand flushing sharing Dharma Features Special -
The variety of coffee is popular, not to mention the kind of coffee common in a "casual" cafe.
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) Coffee one lesson how to distinguish latte, macchiato and mocha coffee? Latte (Caffe Latte): coffee, latte dual protagonists. Cappuccino (Cappuccino): coffee as the leading role and milk as the supporting role. Coffee Ole (Cafe au lait)
2019-02-25 Coffee type popular science besides one cup whatever cafe common -
Planting flavor characteristics of Mocha Sanani Sanani / Sanani coffee beans in mocha coffee producing area of Yemen
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) ancient coffee beans mocha coffee beans mentioned in Yemen and Ethiopia, many people will think of mocha (Mocca,Mocha,Moka,Mokha,Mokka any spelling pronounced mocha, actually refers to almost all
2018-07-21 Yemen Mocha Coffee producing areas Sanani Nani -
Summary of Ethiopian single Coffee-Coffee beginners
Ethiopian coffee if the world coffee producing area is compared to a jigsaw puzzle, then Ethiopia is definitely the largest piece in the center of the work. 1. Arabica's hometown, the source of coffee in the world, the first thing to mention is, of course, coffee, this amazing guy, actually originated in Ethiopia. The most important quality in the world coffee market
2015-11-21 Summary Ethiopia coffee beginners